MEATBALL SUB BAKE

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INGREDIENTS:

• 24 frozen meatballs.
• 1 roll biscuit dough.
• 1 jar marinara sauce.
• 2 cups shredded mozzarella cheese.

INSTRUCTIONS:

•35 mins.
-Preheat oven to 375°F.
-Cut the buiscuits into 8 pieces and place them in the pan.
-Once done cutting biscuits then cover in sauce and use a spatula to mix them up in the sauce so all of them are evenly covered.
-Take the meatballs and place them right ontop the biscuits pushing them down a little bit.
-Take your mozzarella and cover the dish with the whole 2 cup package.

♥♥ENJOY ENJOY!♥♥

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