Snickerdoodle Bread Mini Loave

SNICKERDOODLE BREAD MINI LOAVE

YOU’LL NEED:

LOAVES:

2½ C. flour
2 Tsp. baking powder
½ Tsp. salt
2 Tsp. cinnamon
1 C. butter, softened
2 C. sugar
3 Eggs
1 Tsp. vanilla
¾ C. sour cream
1 Pkg. Hersheys cinnamon chips

TOPPING:

3 Tbsp. sugar
3 Tsp. cinnamon

HOW TO MAKE:

1-To make the loaves, mix butter, sugar, salt and cinnamon until fluffy. 2-Add eggs and mix well. Add vanilla and sour cream and mix well.
3-Mix flour and baking powder in a separate bowl.
4-Add to wet ingredients and mix until all combined.
5- Add cinnamon chips and stir into batter. Set aside.
6-Spoon batter into 4 mini loaf pans until about 2/3 full.
7-Mix topping ingredients in a bowl and sprinkle over the batter in each loaf pan.
8-Bake at 350°F for 35 to 38 minutes. Let cool before removing from pan.


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