DING DONG CAKE

Ever since I learned how to bake cakes, I stopped buying birthday cakes! Last week was my son’s birthday, and I made this ding dong cake and some other cakes! Check it out!

YOU’LL NEED:

»1 Box of devil’s food cake mix.
»8 Oz. of softened cream cheese.
»3 C. of powdered sugar.
»1 Stick of softened butter.
»8 Oz. of cool whip.
»1 Tub of milk chocolate icing.

HOW TO MAKE:

1-Bake the cake according to Pkg. instructions in two round cake pans.
2-In a bowl, mix together the butter and cream cheese, mix in the powdered sugar and cool whip.
3-Once the cakes are cooled, split layers and spread the filling on each layer and stack.
4-If you have any filling left, mix it with the icing then ice your cake with chocolate icing.

Easy, peasy and yummy! Kids love chocolate cakes, even adults do! This ding dong cake is so creamy and delicious, you will love it!

CLICK NEXT PAGE BELOW TO CONTINUE READING…

[Yummy]: Please make sure to Like and share this Recipe with your friends on Facebook and also follow us on facebook and Pinterest to get our latest Yummy Recipes.

♥♥ENJOY ENJOY!♥♥

Follow me on Pinterest !