CINNAMON TWISTS

Cinnamon Twists

CINNAMON TWISTS

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INGREDIENTS:

• 1 sheet puff pastry, thawed.

• 3 Tablespoons butter, melted.

• 1 1/2 Tablespoons sugar.

• 1 1/2 Tablespoons cinnamon.

INSTRUCTIONS:

-Lay the puff pastry on a cutting board and brush it with the half of the melted butter.

-In a bowl, combine the sugar and the cinnamon.

-Sprinkle the entire pastry sheet with a good dusting of the cinnamon sugar.

-Cut the dough in half, horizontally, then into 10 strips.

-Twist each strip and place on a lightly greased baking sheet.

-Brush the strips with the remaining butter then sprinkle with the remaining cinnamon sugar, there should be just enough leftover from dusting the pastry sheet.

-Bake in a 400°degree oven for 15minutes.

ENJOY ENJOY!♥♥

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Cinnamon Twists