Banana Creme Bundt Cake

BANNA CREME BUNDT CAKE

YOU’LL NEED:

2 Bananas
1 (3 Oz.) package of banana instant pudding
1 C. water
1 Yellow cake mix
4 Eggs
¼ C. oil
½ C. finely chopped pecans

HOW TO MAKE:

1-In large mixing bowl, mash bananas.
2-Add rest of ingredients, except pecans and mix for 2 minutes at medium speed of mixer.
3-Add chopped pecans.
4-Pour into greased and floured bundt pan.
5-Bake at 350 degrees for 60 minutes.
6-Cool in pan for 15 minutes.
7-Remove from pan and let cool.
8-Sprinkle with powdered sugar before serving.

CLICK NEXT PAGE BELOW TO CONTINUE READING…
[Yummy]: Please make sure to Like and share this Recipe with your friends on Facebook and also follow us on facebook and Pinterest to get our latest Yummy Recipes.
ENJOY ENJOY
Follow me on Pinterest 

5 Shares