Fried Corn Flake Chicken

There’s just something so satisfying about fried chicken. Sure, it may not be the best for your waistline, but every once in awhile when we feel like having an indulgent dinner, this recipe sure hits the spot! With juicy chicken and crispy corn flakes all fried up in butter and smothered in our homemade chicken gravy – this is a meal everyone in the family will love!

chicken gravy While this classic recipe calls for the chicken to be fried up in a pan with butter, you could opt for a healthier version by skipping the flour and placing the chicken in the oven at 400 for 30 minutes. Either way, this is sure to be a crowd-pleaser. Serve with a veggie and some mashed potatoes, coat everything in our creamy chicken gravy, and enjoy!

 

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