SMOKED SAUSAGE AND POTATO BAKE

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My favorite recipes are those you can twist and still taste very good! This smoked sausage and potato bake is very delicious and perfect for dinner. I usually change the ingredients as I wish! Check it out.

What You’ll Need:

• 1 package of sliced Eckrich skinless smoked sausage.
• 8 quartered Yukon gold potatoes.
• 1 diced green pepper.
• 1 diced yellow pepper.
• 2 Tablespoons of butter.
• 1 Teaspoon of oregano.
• 1 Teaspoon of basil.
• 1/2 Teaspoon of black pepper.
• 2 Tablespoons of olive oil.

How to Make It:

-Preheat the oven to 375°F.
-In a pan, arrange the sausage, potatoes and peppers and place the butter over the top in small cubes.Drizzle with olive oil and season on top.
-Bake covered for 40-50mins.
-Bonne Appétit!
-Simple, easy and yummy! I sometimes make this with veggies, carrots,zucchini, broccoli and some cheese over the top, it goes really well with the seasonings. I don’t love sausage very much so I make this with ham! Give it a try, you will love it!

♥♥ENJOY ENJOY!♥♥

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