Dump and Bake Meatball Casserole

Dump and bake meatball casserole that everyone actually loves. easy and can be prepared in a matter of minutes, relatively nutritious.

How To Make Meatball Casserole?

Ingredients :

1 (12 ounce) package fully-cooked miniature (cocktail-size) meatballs

2 cups Kraft shredded mozzarella cheese

1 (23 ounces) jar marinara sauce

2 cups of water

1 (12 ounces) package Barilla uncooked pasta

Directions :

1: Preheat oven to 425Β°.

2: Place the uncooked pasta in a glass dish and stir it with water and meatballs. Cover tightly with aluminum and bake for half a minute.

3: Sprinkle mozzarella on top and tell until the cheese melts. Health and wellness.

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