DELICIOUS FAMOUS CREAM PUFFS
You have to make this!! When you need a fast and fabulous dessert to feed a crowd, this is it!
•1 stick butter [8 Tablespoons]
•1 cup water
•1 Teaspoon vanilla
MOM’S FAMOUS FILLING:
•1 pint heavy cream
•1 package [3.4 OUNCES] instant vanilla pudding
•1/3 cup milk
•Makes approx 16
-Bring the butter, water and vanilla to a boil.
-Add the flour and stir constantly until it leaves the side of the pot and forms a ball.
-Remove and cool.
-Beat in 4 eggs, one at a time until smooth.
-Drop by T. onto parchment lined cookie sheets
-Bake at 400 degrees for about 25-30 minutes.
-Slice in half and pipe or scoop in Mom’s filling.
-Dust with powdered sugar.
Beat the cream, pudding powder and milk in a mixer until thick like whipped cream!