HAMBURGER CASSEROLE

YOU’LL NEED:

1 lb box medium shells
1 lb ground hamburger, cooked with garlic, onion, salt and pepper to taste
2 Cans tomato soup
1 C. cheddar cheese
1 C. mozzarella cheese

HOW TO MAKE:

1-Cook noodles according to package directions. Drain.
2-After browning hamburger, add 2 cans tomato soup to the frying pan (with the hamburger).
3-Add ½ can water.
4-Stir and cook over medium heat for 3 minutes.
5-Pour noodles in a greased 9×13 baking dish.
6-Pour hamburger mixture over noodles and stir.
7-Sprinkle cheese over casserole and cover with foil.
8-Bake in a 375* oven for 20 minutes.
9-Remove foil and bake for 10 minutes longer.
10-Can bake under broiler for 3-5 minutes to brown cheese, if desired.

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