Carrot Cake Muffins
CARROOT CAKE MUFFINS
Carrot cake Weight Watchers muffins sounded perfect. And they were. I made them and we had them for breakfast every day until they were done. They were absolutely delicious,[and made me so excited to know I have a box of butter pecan cake mix in the cabinet too. I’m making those next].
YOU’LL NEED:
»One Box carrot cake mix.
»One C. of Yoplait 100 Greek yogurt,[vanilla].
»One C. water.
HOW TO MAKE:
1-Pre-heat the oven to 350ºF.
2-Combine all the ingredients in a bowl.
3-Spray a mini muffin pan with cooking spray. Fill each cavity halfway.
4-Bake for about 10 mins. The carrot cake muffins will be light and fluffy.
Yields:48.
1 Points Plus Value or 2 Smart Points.
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♥♥ENJOY ENJOY!♥♥
