GARLIC SHRIMP & BRUSSEL SPROUTS

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INGREDIENTS:

• 8 Brussels Sprout cut in half.
• 8 pre cooked shrimp.
• 2 garlic cloves sliced.
• a pinch or 2 of basil.
• salt and pepper to taste.
• about a Teaspoon butter.
• Olive oil.

INSTRUCTIONS:

-Preheat a skillet with a little olive oil, add garlic and brussels sprout, cook for about 2minutes on med – high heat, flipping your sprouts, add butter, once it’s melted add your shrimp, season with salt and pepper and basil. Make sure you flip your sprouts and shrimp so that both sides have nice color. Once everything has a nice brown color its done!ENJOY!♥♥

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