SWEDISH APPLE PIE
Easiest apple pie you will ever make. Great if you have extra apples and want to use them up quick.
Sprinkle over 4 or 5 apples that you have peeled and cored and sliced
1 Tbsp. sugar
1 Tsp. cinnamon
1 Call purpose flour
3/4 Cmargarine (i use butter) chopped up or can melt the butter
Pinch of salt
HOW TO MAKE:
1-Mix flour, sugar, margarine or butter,(either melted or cut up) egg and pinch of salt together.
2-Put the 4 or 5 apples in a 9″ glass pie pan, sprinkle the cinnamon and sugar over them, then pour batter over the apples and bake: 350 degrees for 45 minutes
3-Have been asked whether to melt the butter or not, I didn’t in this recipe, I spooned on the batter, some have and it still came out good, so I guess you can do it either way !
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