STRAWBERRY FLUFF SALAD

YOU’LL NEED:

1 Large package Cook and Serve vanilla pudding
1 C. package Strawberry Jell-o
2 cups water
1 16 Oz. Cool-Whip (lite or fat-free is fine)
1/2 Bag mini marshmallows
1 Pint fresh strawberries cut into bite size pieces

HOW TO MAKE:

1-Pour pudding and Jell-o into a small pan and add 2 cups water. Stir well over medium heat until it boils.
2-Remove from the stove and pour into a very large mixing bowl.
3-Refrigerate until it thickens. (about 60-90 min.)
4-Blend until creamy and lump free.
5-Add the Cool Whip and mix . Lightly fold in marshmallows and strawberrie
6-Cover and refrigerate until ready to go.

* Love the mix of the strawberries can use any berry flavored jello with this and also use sugar free.

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