SCHOOL HOT ROLLS
1 Q.t warm water
1 C. sugar
1 C. powdered milk
1 C. oil
1 Tbs. salt
2 Pkgs yeast
7-9 C.0All purpose flour
HOW TO MAKE:
1-Combine water, yeast, and sugar to dissolve yeast. In a separate bowl combine milk, salt, and about 5 cups of flour. When yeast dissolves add the oil and pour into the dry mixture. Add flour a little at a time till it gets to the right consistency.
2- You don’t want it too sticky but you also don’t want it to heavy. Allow to rise double in size.
3-Bake at 350 degrees for 15-20 minutes or until you get the coloring you want.
4-Use this for rolls, buns, loafs, pizza crust, or pig in a blankets. Enjoy and I hope it takes to back to your school days.
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