Pineapple Scones are the best way to start the day! These are so delicious and smell so good while in the oven.
Preparation time 15 mins
Cooking time 35 mins
2 C. all-purpose flour
1 Tbsp. baking powder
1/4 Tsp. salt
1/4 C. butter, chilled
3/4 C. coconut milk
1/4 C. honey
1 Egg, beaten
1 (8-Oz.) can crushed pineapple, drained
1 Orange, zested
HOW TO MAKE:
1-Preheat oven to 375°F (190°C).
2-In a medium bowl, mix flour, baking powder, and salt.
3-Cut in chilled butter until the mixture resembles coarse crumbs.
4-In a small bowl, mix coconut milk, honey, and egg.
5-Stir into the flour mixture. Fold in pineapple and orange zest.
6-Divide the mixture into 12 rounded pieces, and arrange in a single layer on a medium ungreased baking sheet.
7-Bake 15 to 20 minutes in the preheated oven, until golden brown.
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