PINEAPPLE SCONES

Pineapple Scones are the best way to start the day! These are so delicious and smell so good while in the oven.

Preparation time 15 mins
Cooking time 35 mins

YOU’LL NEED:

2 C. all-purpose flour
1 Tbsp. baking powder
1/4 Tsp. salt
1/4 C. butter, chilled
3/4 C. coconut milk
1/4 C. honey
1 Egg, beaten
1 (8-Oz.) can crushed pineapple, drained
1 Orange, zested

HOW TO MAKE:

1-Preheat oven to 375°F (190°C).
2-In a medium bowl, mix flour, baking powder, and salt.
3-Cut in chilled butter until the mixture resembles coarse crumbs.
4-In a small bowl, mix coconut milk, honey, and egg.
5-Stir into the flour mixture. Fold in pineapple and orange zest.
6-Divide the mixture into 12 rounded pieces, and arrange in a single layer on a medium ungreased baking sheet.
7-Bake 15 to 20 minutes in the preheated oven, until golden brown.


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