EASY NO-BAKE CHOCOLATE OAT BARS YOU’LL NEED: 1 C. butter ½ C. brown sugar, packed 1 Tsp. pure vanilla extract …


EASY NO-BAKE CHOCOLATE OAT BARS YOU’LL NEED: 1 C. butter ½ C. brown sugar, packed 1 Tsp. pure vanilla extract …

SAUSAGE AND RANCH QUICHE YOU’LL NEED: 1 (9-inch) frozen deep dish pie crust 8-Oz. sausage (Jimmy Dean or Tennessee Pride) …

BEEF QUESADILLAS YOU’LL NEED: 1lb ground beef ½ C. refried beans 1 (4 Oz.) can chopped green chilies (drained) ½ …

PUMPKIN PIE CUPCAKES – 3 SMART POINTS YOU’LL NEED: 1 ( 15 Oz.) can pumpkin 1/2 C. sugar 1/4 C. …
RED LOBSTER CRAB STUFFED MUSHROOMS YOU’LL NEED: Servings: 6-8 .1Ib fresh mushrooms 1/4 C. celery, finely chopped 2 Tbsp. onions, …

PINEAPPLE SOUR CREAM PUDDING CAKE YOU’LL NEED: 1 (8 Oz.) can crushed pineapple in juice 1/2 Tsp. baking soda 1 …

OLD BAY SHRIMP SALAD AND FAMILY DINNER TIME YOU’LL NEED: 1 1/4 Pound cooked shrimp, chopped 1/2 C. finely diced …

SIMPLE AND SAVORY TRADITIONAL GERMAN CUKE SALAD YOU’LL NEED: 2 large cucumbers 1 Med. onion 1 Tsp. Morton salt 1/4 …

CHEWY COCONUT COOKIES YOU’LL NEED: 1 1⁄4 C. flour 1⁄2 Tsp. baking soda 1⁄4 Tsp. salt 1⁄2 c. butter 1⁄2 …

MAGIC CHICKEN PIE YOU’LL NEED: 4 Tbs. butter 2 Cooked boneless, skinless chicken breasts, shredded 2 C. fresh or frozen …