LUNCH ROOM BROWNIES
• 1/2 Cup butter, melted.
• 1/4 Cup cocoa powder.
• 1 Cup all purpose flour.
• 1 Cup sugar.
• 2 large eggs.
• 2 Teaspoons vanilla extract.
• 4 Tablespoons butter, softened to room temp.
• 2 Tablespoons milk.
• 2 Tablespoons cocoa powder.
• 1 1/2 Cup powdered sugar.
-In a mixing bowl, ,add the melted butter and cocoa powder and whisk to combine.
-Add the flour and sugar, mixing to combine well.
-Mix in the eggs and vanilla until just combined. Pour into a lightly greased 8×8 baking dish.
-Bake in a 350°degree oven for 25minutes.
-Remove and let cool for 15minutes then cover with the frosting, brownies should be warm when frosting.
-Allow to completely cool before cutting.
-Beat all ingredients together until smooth.
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