delicious pizza casserole



• 21 lb. ground meat
• 1 16 oz. box bow tie pasta
• 1/2Teaspoon salt
• 1/2Teaspoon oregano
• 1/2Teaspoon garlic powder
• 2 Ounces sliced pepperoni
• 1 {26 ounces} jar pasta sauce
• 1 10 oz. can diced Italian style tomatoes
• 1/4 Cup grated parmesan cheese
• 1 {8 ounces} package shredded Italian cheese blend
• Any other pizza toppings, you can add like black olives, sausage, onions, green peppers,


-Boil water and salt for pasta. Once it starts boiling, add pasta. Brown meat in a separate frying pan. When pasta is cooked, drain.

-In a lightly greased 9×13×3 inch pan, pour a small amount of sauce to lightly coat bottom. Add a layer of pasta and add 1/2 of sauce, can of tomatoes, garlic powder, and oregano.

-On top of pasta, layer the ground meat, then add a layer of pepperonis. Sprinkle Parmesan cheese and Italian cheese. And layer more pepperoni. Top with bacon bits and anything else you like just like a pizza!

-Bake in the oven at 350 degrees for 30 minutes