CROCK POT NORTHEN
•1 (16 Ounces),package dried northern beans.
•3-4 Meaty ham hock shank or meaty ham bone,(about,1-1/2 Pounds).
•1 Small onion diced water enough to cover beans.
•Salt and pepper to taste.
•1/3 Cup light brown sugar.
How to Make:
-1-First step to prepaere this delecious recipe si to sort the beans for any pebbles&,The rinse beans under cold water.
-2-Second step :Now after all that you need to add the rinsed beans onion salt pepper&,Ham shanks hocks or ham,(chopped into big chunks) into the crock pot…After allthat be sur to add water to cover the beans 2-inches…(between 6-8 C.)
-3-In this step you need to cover&,Cook using low high the first 2 Hours next turn to low & keep cooking between 4-5 Hours or till beans are tender. Next move out the ham shanks or hocks&,pull off all of the meat.
-4-Finally step Now in this step you need to return the meat to the crock pot then add the brown sugar…So for me i remove about a cup of the juice before adding the brown sugar…It depends on how thick or thin you want the beans.
-5-Next and lightly combine to mix…Ladle in to bowls serve…
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