SOPAPILLA CHEESECAKE

INGREDIENTS:

• 1/4 cup butter [melted].
• 2 [8 ounces] packages cream cheese [softened.]
• 2 cans Pillsbury crescent rolls.
• 1 teaspoon vanilla.
• Cinnamon & sugar [1 tablespoon cinnamon to 4 tablespoons sugar.]
• 1 cup sugar.

INSTRUCTIONS:

-Unroll and spread 1 can crescent rolls on bottom of un-greased 9×13pan. Press all the seams together.
-Combine softened cream cheese, sugar, and vanilla. Spread mixture over crescent rolls.
-Unroll and spread remaining crescent rolls over mixture. I found that rolling it out on a piece of parchment paper and then flipping it over onto the cream cheese mixture worked well.
-Spread melted butter over the top and sprinkle with cinnamon and sugar.
-Bake at 350 degrees for 20-30minutes.