PUMPKIN MOUSSE

YOU’LL NEED:

1 Box (3.4 oz.) vanilla instant pudding and pie filling mix
1/4 Tsp. pumpkin pie spice or ground cinnamon
2/3 C. (5 fl.-oz. can) NESTLÉ® CARNATION® Evaporated Fat Free Milk
1 C. LIBBY’S® 100% Pure Pumpkin
1 1/2 C. thawed fat-free frozen whipped topping

HOW TO MAKE:

1-COMBINE pudding mix and pie spice in medium bowl. With whisk, add evaporated milk; mix until well blended.
2-Add pumpkin; mix well.
3-Gently fold whipped topping into pudding mixture.
4-Spoon into serving dishes.
5-Top with additional whipped topping and pie spice, if desired.
6-Serve immediately or cover and refrigerate.

 

Nutrition Facts:

Servings Per Recipe: 6
Serving Size: 1/6 of Recipe

Calories: 120
Calories from Fat: 0
Total Fat: 0g
Saturated Fat: 0g
Cholesterol: 0mg
Sodium: 260mg
Carbohydrates: 27g
Dietary Fiber: 1g
Sugars: 21g
Protein: 2g
SmartPoints value : 6

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