CONEY SAUCE FOR HOT DOGS

YOU’LL NEED:

1&1/4 Lbs.- Hamburger
1- Large Onion
1/2- C. Sugar
1/2- C. Chili Powder
1/2- C. Ketchup
1&1/2- C. Water

HOW TO MAKE:

1-Chop Onion
2-Mix Hamburger & Onion in skillet
3-Brown Hamburger & Onion until Hamburger is done.
4-Drain.
5-Put mixture back in skillet and add remaining ingredients.
6-Simmer 1 hour, stirring occasionally.
7-Serve on Hot Dogs.
8-Can be frozen until ready to use

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