REESE’S KRISPIE NO-BAKE COOKIES

YOU’LL NEED:

1 C. sugar
1 C. corn syrup
11/2 C. creamy peanut butter
41/3 C. Rice Krispies
1 C. chopped Reese’s Peanut Butter cups, chopped (I used the mini Ones and quartered them but you can use any size)
1/3 C. semi-sweet chocolate chips

HOW TO MAKE:

1-Melt sugar, corn syrup and peanut butter in a saucepan over medium heat.
2-Stir until smooth and then remove from heat. Add the Rice Krispies and stir to combine.
3-Add the chocolate chips and stir until well mixed.
4-Wait 1-2 minutes and then add the chopped Reese’s cups, gently folding them in so that you don’t smash them too much.
5-Drop rounded teaspoons (I used a cookie scoop) of the mixture onto a cookie sheet lined with wax paper.
6-Let cool and then enjoy!

CLICK NEXT PAGE BELOW TO CONTINUE READING…
[Yummy]: Please make sure to Like and share this Recipe with your friends on Facebook and also follow us on facebook and Pinterest to get our latest Yummy Recipes.
ENJOY ENJOY
Follow me on Pinterest