CHEESEBURGER PIE

Sometimes we want to cook something easy and quick and most of all delicious. Yesterday I didn’t know what to cook for lunch and I came up with this cheeseburger pie which turned out to be a success!

INGREDIENTS:

• 1 can of Crescent Rolls.
• 1 Pound, ground beef.
• 1 Small chopped onion.
• 4 Tablespoons, of Ketchup.
• 1 Teaspoon, of Worchester sauce.
• Sliced cheese.

INSTRUCTIONS:

-Preheat the oven to 350 degrees.
-Start with browning the ground beef and draining it from the grease then add onions and cook until tender.
-Add in ketchup and Worchester sauce.
-On a cookie sheet sprayed with cooking spray, put the crescent rolls in a star shape with timps pointing out using the last piece for the center.
-Spread the meat mixture from center out going about 1/2 to the points of the rolls. Add 1/2 piece of sliced cheese to every unit.
-Roll tip of roll towards the center.
-Bake for 15 to 20 minutes.
-This cheeseburger Pie is simple and easy to make. And I’m telling you if my kids loved this, i’m sure so will yours.