recipesyummiBROWN GARLIC STIR-FRY SAUCE Classic favorite recipe for Brown Garlic Stir-Fry Sauce. Adapted from Martin Yan’s Chinese Cooking for Dummies. …
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Homemade Blackberry Cobbler
HOMEMADE BLACKBERRY COBBLER YOU’LL NEED: 2 1/2 C Fresh blackberries, washed 1 C Sugar 1 C Flour 2 T Baking …
Taco Spaghetti
TACO SPAGHETTI YOU’LL NEED: 1 Tbsp. olive oil 1 Pound ground beef 1 (1.25-Oz. ) package taco seasoning 1 (10-Oz. …
Homemade Pecan Sandies
HOMEMADE PECAN SANDIES YOU’LL NEED: 2 Sticks butter, unsalted (1/2 lb., softened) 1 C. vegetable oil 1 C. sugar, granulated …
Cheesy Taco Casserole
CHEESY TACO CASSEROLE 1 hour to prepare serves 8 YOU’LL NEED: 2 Pounds ground beef 1 (1 Oz.) packet taco …
Fresh Strawberry Pie
FRESH STRAWBERRY PIE YOU’LL NEED: Fresh strawberries 2 Small packages sugar-free Strawberry Jello 4 Oz. thawed fat-free cool whip HOW …
Connie’s Zucchini ”CRAB” Cakes
CONNIE’S ZUCCHINI “CRAB” CAKES These really taste like crab cakes but without the crab, and are a really good way …
Rich And Creamy Tomato Basil soup
RICH AND CREAMY TOMATO BASIL SOUP The secret to the richness of this soup is to use real butter, fresh …
Moist and Easy Cornbread
MOIST AND EASY CORNBREAD This easy cornbread is made extra moist and rich with the addition of buttermilk and melted …
Barefoot Contessa’s Lemon Bars
BAREFOOT CONTESSAS LEMON BARS YOULL NEED: CRUST: 1/2 Pound unsalted butter, room temperature 1/2 C .granulated sugar 2 C. all-purpose …