PEANUT BUTTER BARS

YOU’LL NEED:

1 C. butter or margarine, melted
2 C. graham cracker crumbs
2 C. confectioners’ sugar
1 C. peanut butter
11/2 C. semisweet chocolate chips
4 Tbsp. peanut butter

HOW TO MAKE:

1-In a medium bowl, mix together the butter or margarine, graham cracker crumbs, confectioners’ sugar, and 1 cup peanut butter until well blended.
2-Press evenly into the bottom of an ungreased 9×13 inch pan.
3-In a metal bowl over simmering water, or in the microwave, melt the chocolate chips with the peanut butter, stirring occasionally until smooth.
4-Spread over the prepared crust.
5-Refrigerate for at least one hour before cutting into squares.

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